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Small Easter Hamper
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Small Easter Hamper

Our Small Easter Hamper includes 2 creme egg brownies, 2 mini egg cookie bars, 2 egg and spoons and flavour choice of 2 regular Easter eggs

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£30.00

MoodyMare Patisserie. Creme Egg Brownies. Contents: unsalted butter, eggs, sugar, plain flour (wheat), cocoa powder, Mini Creme Eggs,   Creme Eggs, Dark couverture chocolate (Min. cocoa 54.5%), White chocolate (Min. cocoa 28%), Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%); sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. Nutrition Information (Per 1 Serving)*: Energy 267kcal, Fat 12g, Saturated fat 7g, Carbohydrates 39g, Sugars 27g, Fibre 2g, Protein 3g, Salt 108mg.

MoodyMare Patisserie. Mini Egg Cookie Bars.Contents: plain flour (wheat), bicarbonate of soda, cornflour, unsalted butter, sugar, eggs, vanilla, Mini Eggs, Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%), sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. Nutrition Information (Per 1 Serving)*: Energy 273kcal, Fat 12g, Saturated fat 7g, Carbohydrates 40g, Sugars 10g, Fibre 1g, Protein 3g, Salt 129mg.

MoodyMare Patisserie. Ruby Easter Egg. Ingredients: Ruby couverture chocolate (Min. cocoa 47.3%), White chocolate (Min. cocoa 28%); cocoa mass, sugar, cocoa butter, skimmed milk powder, whole milk powder, emulsifier: soya lecithin, acid: citric acid, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. E171, E172. Nutrition Information (Per 100g)*: Energy 564kcal, Fat 35.9g, Saturated fat 21.5g, Carbohydrates 49.7g, Sugars 48.6g, Fibre 0.7g, Protein 9.3g, Salt 104mg.

MoodyMare Patisserie. Milk Easter Egg. Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%), White chocolate (Min. cocoa 28%); sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. E171, E172. Nutrition Information (Per 100g)*: Energy 563kcal, Fat 36.2g, Saturated fat 21.8g, Carbohydrates 50.9g, Sugars 49.9g, Fibre 2.1g, Protein 7.0g, Salt 0.21g.

MoodyMare Patisserie. Dark Easter Egg. Contents: Dark couverture chocolate (Min. cocoa 54.5%), White chocolate (Min. cocoa 28%); sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. E171, E172. Nutrition Information (Per 100g)*: Energy 551kcal, Fat 36.6g, Saturated fat 21.9g, Carbohydrates 45.8, Sugars 43.1g, Fibre 8.1g, Protein 5.1g, Salt 0.01g.

MoodyMare Patisserie. White Easter Egg*. Contents: White chocolate (Min. cocoa 28%), Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%); sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. E171, E172. Nutrition Information (Per 100g)*: Energy 569kcal, Fat 35.8g, Saturated fat 21.6g, Carbohydrates 55.3g, Sugars 54.9g, Fibre 0g, Protein 6.0g, Salt 0.21g.

MoodyMare Patisserie. Gold Easter Egg. White chocolate with caramel (Min, cocoa: 30.4%), Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%); sugar, cocoa butter, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar (2%)cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, salt; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. Nutrition Information (Per 100g)*: Energy 571kcal, Fat 37.1g, Saturated fat 22.5g, Carbohydrates 50.8g, Sugars 50.3g, Fibre 0g, Protein 8.0g, Salt 0.51g. E129, E102, E171. 

MoodyMare Patisserie. Milk Chocolate Fondant Filled Egg & Spoon. Contents: Fondant; sugar, glucose syrup, water, Milk chocolate (Min. cocoa 33.6% – Min. milk solid 20.8%); sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. Nutrition Information (Per 100g)*: Energy 563kcal, Fat 36.2g, Saturated fat 21.8g, Carbohydrates 50.9g, Sugars 49.9g, Fibre 2.1g, Protein 7.0g, Salt 0.21g.

MoodyMare Patisserie. Dark Chocolate Fondant Filled Egg & Spoon, Vegan Vegan Icon Contents: Fondant; sugar, glucose syrup, water, Dark couverture chocolate (Min. cocoa 54.5%); sugar, cocoa butter, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring; 100% sustainably farmed in partnership with Cocoa Horizons Foundation, originating from the Ivory Coast and Ghana. Cocoa Ingredients. E171, E172. Nutrition Information (Per 100g)*: Energy 551kcal, Fat 36.6g, Saturated fat 21.9g, Carbohydrates 45.8, Sugars 43.1g, Fibre 8.1g, Protein 5.1g, Salt 0.01g.

Handcrafted in York

*These are only estimates and may vary due to the artisan nature of our work

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Small Easter Hamper
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