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Salted Caramel Cupcakes



MoodyMare Patisserie. Salted Caramel Cupcakes.

Ingredients: Plain flour (wheat), baking powder, cornflour, bicarbonate of soda, salt, eggs, caster sugar, unsalted butter, vanilla, greek style yoghurt, water, cream, rolos, icing sugar.

Nutrition Information (Per Serving): Energy 407kcal, Fat 25g, Saturated fat 15g, Carbohydrates 43g, Sugars 37g, Fibre 0g, Protein 4g, Salt 198mg.

Best stored in cool, dry place, out of direct sunlight.

vegetarian icon Suitable for Vegetarians

Handcrafted in York.

*These are only estimates and may vary due to the artisan nature of our products

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