MoodyMare Patisserie. Red Velvet Cupcakes.

Ingredients: Plain flour (wheat), baking powder, bicarbonate of soda, cocoa powder, eggs, caster sugar, unsalted butter, vanilla, buttermilk, white wine vinegar, icing sugar, full fat cream cheese, red food colouring.

Nutrition Information (Per Serving)*: Energy 384kcal, Fat 14g, Saturated fat 8g, Carbohydrates 63g, Sugars 51g, Fibre 0g, Protein 3g, Salt 184mg.

Best stored in cool, dry place, out of direct sunlight.

 Suitable for Vegetarians

Handcrafted in York

*These are only estimates and may vary due to the artisan nature of our products